Side Dish
(Potato
)
Hash Brown Potato Casserole Becky
Contributor: Becky
1 hour
350 degrees
24 - 32
oz pkg
hash browns
8
ozs
cheddar cheese
cubed or grated
1
can
cream of chicken soup
2
cups
sour cream
1/2
cup
onions
chopped
1/3
cup
butter
melted
1
tsp
salt
1/2
tsp
pepper
Combine all above ingredients in casserole dish. Top with 2 cups corn flakes or potato chips or bread
crumbs and 1/4 cup melted butter.
Edition: 5