Side Dish
(Vegetable
)
Yellow Squash Casserole
Contributor: Angela
350 degrees
7
oz pkg
corn bread mix
1/4
cup
butter
melted
2
lbs
yellow squash
sliced
1
small
onion
chopped
1
cup
sour cream
1
can
cream of chicken soup
1 1/2
cups
cheddar cheese
shredded
Make corn bread mix as directed, then crumble, toss with butter.
Cook squash and onion until tender. Mix with all of other ingredients except 1/2 c. of cheese. Put into baking
dish and sprinkle with rest of cheese. Bake at 350 degrees or until hot in middle.
Edition: 5