Dessert
(Pastry
)
Darn Goods
Contributor: Scott
1
cup
Bisquick
1
tsp
cinnamon
water
warm, until doughy
1/4
cup
butter
1 1/2
cups
powdered sugar
milk
1
tsp
vanilla
Add warm water to Bisquick and cinnamon until doughy. Form small balls and drop into hot deep fat fryer.
Place on paper towel when done and then frost while still warm.
Frosting - Butter cream
Mix butter, powdered sugar, vanilla together until creamy, add small amount of milk if needed for texture.
These make great tasting little donut holes. They were a favorite treat at college because they were cheap
and easy to make. The recipe originated with the Girl Scouts who would make them on their camp outs. I
was glad that one shared the recipe with me.
Edition: 5