Soup
(Chowder
)
Josh s Potato Soup
Contributor: Josh
4
Tbsp
margarine
4
Tbsp
flour
2
tsp
salt
4
cups
milk
4
Tbsp
onions
5
potatoes
DUMPLINGS:
2
eggs
flour
salt & pepper
to taste
Pare and dice potatoes. Cook potatoes and onions over medium heat in sauce pan until tender. Remove from
heat and drain. Melt butter, add flour, salt and pepper and stir until smooth. Add milk slowly, stirring
constantly, until thickened. Add cooked potatoes and onions and simmer 3-5 minutes. Dumplings Beat eggs
and add flour until like pudding, add salt and pepper. Spoon drops into boiling potato soup.
Edition: 5