Dessert
(Cake
)
Mom s Bread Dough Cake
Contributor: Rheba
350 degrees
2
cups
brown sugar
1
cup
shortening
2
eggs
3
cups
bread sponge
1 cake yeast
1
tsp
baking soda
dissolve in 1 Tbsp water
flour
to thicken about 3 cups
1
tsp
cinnamon
1
tsp
allspice
about 1
tsp
cloves
1
tsp
salt
Cream together shortening and brown sugar. Stir in the eggs. Add bread sponge and mix well. Mix together
1 cup flour, all the spices and the salt. Stir into the sponge-sugar-shortening mixture. Stir in the baking soda
dissolved in water. Add additional flour to thicken. Pour into a well greased pan - the dough should only fill
the pan 1/2 full. Let rise in warm place until doubled. Bake 350 degrees until cake tests done.
Edition: 5