Candy
(Caramel
)
Molasses Taffy
Contributor: Cyndi
1
cup
molasses
3/4
cup
sugar
1
tsp
vinegar
1
Tbsp
butter
1/2
tsp
salt
1/8
tsp
baking soda
Boil molasses, sugar & vinegar to 265-275 degrees. Remove from heat. Add butter, soda & salt. Blend well
and pour into a well-buttered pan. When cool, pull until light & porous.
Edition: 5