Main Dish (Beef )

Swedish Meat Balls

Contributor: Ginny

1 hour 350 degrees
2 1/2 lbs ground beef
1 medium onion chopped
20 soda crackers crushed
2 tsp nutmeg
1/8 tsp allspice
2 eggs
1/4 tsp pepper
1 clove garlic minced
4 cups beef broth

Combine the first 8 ingredients. Shape into small balls. Brown on all sides. Remove and put in casserole dish. Take the 4 cups of broth and add 3 tablespoons of cornstarch that has been dissolved in some cold water and add to the broth to make a gravy. Pour over the meal balls and bake in a 350 degrees oven for 1 hour or until done.
Edition: 5