Dessert
(Cookies
)
Five-Chip Cookies
Contributor: Ginny
10 - 12 minutes
350 degrees
1
cup
butter
softened
1
cup
peanut butter
1
cup
sugar
2/3
cup
brown sugar
packed
2
eggs
1
tsp
vanilla
2
cups
all purpose flour
1
cup
oatmeal
2
tsp
soda
1/2
tsp
salt
2/3
cup
chocolate chips
2/3
cup
peanut butter chips
2/3
cup
vanilla chips
2/3
cup
butterscotch chips
2/3
cup
milk chocolate chips
In a mixing bowl, cream butter, peanut butter and sugars. Add eggs, one at a time, beating well after each
addition. Beat in vanilla. Combine, flour, oats, baking soda and salt: gradually add to the creamed mixture.
Stir in chips. Drop by rounded tablespoonfuls 2 inch apart onto ungreased baking sheets. Bake at 350 degrees
for 10 - 12 minutes or until lightly browned. Cool 1 minutes before removing to wire racks. Yield: 4 1/2
dozen.
Edition: 5