Dessert (Pudding )

Cherry Jell-O

Contributor: Kae

6 oz pkg Jell-o Cherry
2 cups water hot
21 oz can cherry pie filling
8 oz can crushed pineapple
1/2 cup nuts chopped

Place Jell-O in dish and add 2 cups of hot water to dissolve. After it is dissolved add can of pie filling and stir until it is dissolved. Then add can of pineapple and nuts. Stir thoroughly. Place in refrigerator until set. Before serving stir thoroughly.
Edition: 5