Dessert
(Pie
)
Pumpkin Pie
Contributor: Mom/Gram
1 hour
Pre-heat oven to 425
8 - 9 inch pie pan
1
can
pumpkin
3
eggs
beaten
3/4
cup
sugar
1/2
tsp
salt
1/2
tsp
cinnamon
1
can
evaporated milk
dash
nutmeg
1/2
tsp
pumpkin pie spice
1/4
tsp
cloves
1/4
tsp
cinnamon
1/4
tsp
ginger
1
unbaked pie shell
(Instead of Pumpkin Pie seasoning you can use: 1/4 tsp. Ginger, 1/4 tsp. Cloves and 1/4 tsp more
cinnamon.) Mix ingredients. Pour into unbaked pie crust. Bake at 425 degrees for 15 minutes. Reduce heat
to 350 degrees and bake 45 minutes more until center is firm. Test with knife. Cool. Serve with whipped
cream.
Edition: 1