Dessert
(Bar
)
Lemon Pie Squares
Contributor: Mom/Gram & Barb
10 - 25 minutes
Pre-heat oven to 350
13 x 9 pan
1
package
lemon cake mix
1/4
cup
margarine
soft
3
egg yolks
1
cup
coconut
3
egg whites
1/2
cup
sugar
1
can
pie filling
lemon
Put cake mix, margarine, egg yolks and coconut in large bowl. Use mixer to crumble. Press into ungreased
13 x 9 pan. Bake 10 minutes at 350 degrees. Cool. Pour pie filling on top of cooled crust. Beat egg whites
until foamy. Add sugar. Beat until stiff. Spread on top of filling. Bake at 375 degrees until golden brown.
Serves 12.
Edition: 1