Dessert (Pie )

Crunchy Nut Crust

Contributor: Mom/Gram

10 minutes Shallow pan
1 cup oatmeal (toasted)
1/3 cup butter
1/2 cup brown sugar
1/2 cup nuts chopped

Toast rolled oats in a shallow pan in oven at 350 degrees for 10 minutes, stirring at least once. Combine all ingredients, put into buttered 9 inch pie plate. Press into bottom and up sides. Chill until firm. This can be used on any type of cream or whipped cream pie, that does not have to bake. A change from Graham cracker crust.
Edition: 1