Main Dish
(Pork
)
Posole
Contributor: Steph
4 to 6 hours
Dutch Oven or stew pot
2
cups
hominy
8
cups
water
1
pork roast
diced
1
can
green chiles
chopped
4
cloves
garlic
2
Tbl
cumin
2
Tbl
salt
3
Tbl
cilantro
1/2
cup
lime juice
3
Tbl
chili powder
1
onion
diced
Simmer lime hominy in water until it just begins to break apart, about 2 hours.
Brown pork with onions, add to hominy. Mash together garlic, salt, cumin, cilantro and chili powder until it
forms a thick paste, add lime juice. Add half of this spice mixture to the hominy, reserve the rest for later.
Simmer covered until pork is tender, about another 1.5 hours adding more water as needed.
Add remaining spices and cook 30 minutes more.
Edition: 4