Dessert
(Cookies
)
Chocolate Macaroonies
Contributor: Barb
10 -12 minutes
Pre-heat oven to 350
cookie sheet
Chill 15 minutes
1
Devils Food Cake Mix
1
cup
coconut
toasted
1/2
cup
oatmeal
3/4
cup
margarine
melted
2
tsps
vanilla
2
eggs
beaten
4
1.2 oz
milk chocolate candy bars
Heat oven to 350 degrees. In large bowl, combine all ingredients, except candy bars and 1/2 cup coconut,
blend well. Chill 15 minutes. Form into 1 inch balls. Place 2 inch apart on ungreased cookie sheet. Bake at 350
degrees for 10 - 12 minutes or until cracked and soft to touch. If desired, immediately place chocolate
square on top of each cookie, spread to frost. Sprinkle with coconut. Makes 40 cookies.
Tip: To toast coconut, and rolled oats, bake at 350 degrees for 5 - 7 minutes, stirring once. For chewier
cookies, omit toasting coconut & oats.
Edition: 1