Dessert
(Cookies
)
Stir & Drop Lemon Cookies
Contributor: Mom/Gram
8 - 10 minutes
Pre-heat oven to 400
cookie sheet
2
eggs
2/3
cup
vegetable oil
2
tsp
vanilla
1
tsp
lemon rind
3/4
cup
sugar
2
cups
flour
sifted
2
tsp
baking powder
1/2
tsp
salt
Heat oven to 400 degrees. You do not need a mixer to make these fast easy cookies.
Beat eggs with fork until well blended. Stir in oil, vanilla and lemon rind (I use the boughten type). Blend in
sugar until mixture thickens. Sift together flour, baking powder & salt. Stir into oil mixture. Drop by
teaspoonful 2 inch apart on ungreased baking sheet. FLATTEN WITH GREASED BOTTOM OF WATER
GLASS DIPPED IN SUGAR. Bake 8 - 10 minutes until delicately brown. Remove immediately from baking
sheet.
Edition: 1