Candy
(Chocolate
)
Buckeyes
Contributor: Sue
1
stick
margarine
2
cups
peanut butter
crunchy
1
box
powdered sugar
3
cups
rice krispies
1
12 oz
chocolate chips
1/2
stick
paraffin
Mix margarine, peanut butter, sugar, rice krispies. Shape into small balls. Coat with melted chips and
paraffin. Melt in small pan over hot water ( or use very low heat on very low burner) and dip small balls 3 or
4 at a time using fork to lift them out. Place on waxed paper. The recipe states will keep indefinitely in
refrigerator. Don’t believe it, they will keep until the family discovers them… or until Sue would bring them
for Christmas. Barb will verify that they don t keep too long with the family around.
Edition: 1